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I Swear By This Soup (Even After a Weird Day) Okay, this is one of those dinners I keep coming back to, mostly because it manages to feel fancy, taste like comfort, and (bonus!) there’s usually only one pot to wash—well, unless I get distracted and use two. The first time I made this, it…
If you ever need a hug in a bowl, this is it. Tomato tortellini soup—specifically this creamy, cheesy version—has rescued more of my grumpy nights than I can count. I still remember the first chilly afternoon I made it: My kitchen was a disaster, rain tapping on the windows, and I’d just found out we…
Let’s Set the Scene: Soup Weather and My Favorite Pot You know that feeling when it’s raining outside (or just one of those days), and you want something stupidly comforting and filling but also…you’d rather not destroy every pan in the house? That’s how I first started making this One-Pot Bacon Cheddar Gnocchi Soup. First…
Let Me Tell You About Cheeseburger Bombs (and Football Mishaps…) I cannot count the number of Sundays these cheeseburger bombs have rescued my game day spread. For real, a few years ago the power went out mid-game, and we all just stood around eating these in the dark, dipping and chatting and pretending we cared…
Hey there, cheese-loving friend! Have you ever woken up thinking, “I desperately need a gooey grilled cheese but I also sort of want to show off—maybe just to myself?” That’s exactly how this sun-dried tomato pesto grilled cheese came to life in my kitchen. There I was, peering into the fridge, when I spotted leftover…
A Cozy Night-In Dish, Stories Included So, I’ve got this Cranberry Rosemary One-Pan Chicken I practically trip over my own feet to make every fall. Picture this: wind rattling the windows, my dog (Daisy, who secretly loathes cranberries) curling up by the oven, and me juggling a hot skillet while humming along to some old…
So, why am I obsessed with this grilled cheese? You know how sometimes lunch just… needs to be more than a sandwich, but you absolutely don’t want to be faffing about for ages? Yep, that was me on a chilly Tuesday when I first tried tossing fruit into my grilled cheese (I’d forgotten the tomato,…
If we’re being honest, nothing quite says “comfort food night” at my place like the smell of fresh garlic butter dinner rolls baking up all golden and puffy. Back when I was still learning how not to set off the smoke alarm every time I turned on the oven (which, let’s be real, is still…
Let’s Chat About These French Onion Sausage Rolls Okay, so: I first made these buttery, flaky French Onion Sausage Rolls a couple winters ago when my mate Jen came over with zero warning (classic Jen). And I swear I had, like, 30 minutes to whip something up that was impressive but didn’t leave me with…
Let’s Talk: Garlic & Herb Savory Swirl Rolls (and a Few Kitchen Misadventures) So here’s the thing: whenever I make these Savory Swirl Rolls with Garlic & Herbs, it always feels a bit like I’ve pulled a culinary rabbit out of the hat. My sister swears I have some secret, but honestly, it’s just a…